Chicken, Pork, Beef, Vegetarian Lunch : $9 Dinner $12

Shrimp, Seafood, or Duck Lunch : $12 Dinner $16


71padthai71. Pad Thai

A Thai national noodle dish: thin rice noodles stir-fried with bean sprouts, crushed
peanuts, scallions and egg.

72padseeew

72. Pad See Ew

Wide rice noodles stir-fried with broccoli, egg with a Thai soy sauce.

73ladna

73. Lad Na

Sautéed broccoli in light brown gravy on top of pan-fried wide rice noodles.

74drunkennoodle

74. Drunken Noodles

Wide rice noodles sautéed with chili garlic, basil leaves, onion and tomatoes.

75roastedducknoodlesoup

75. Roasted Duck Noodles Soup

Honey roasted duck sliced on top of rice noodles in a light tasty broth served with fresh herbs and bean sprouts.

76ricenoodlesoup

76. Rice Noodle Soup

Bean sprouts, scallions and crushed garlic in a clear broth.

77thaifriedrice

77.Thai Fried Rice

Stir-fried with the Chef’s special fried rice with pineapple, egg and roasted cashew nuts.