Chicken, Pork, Beef, Vegetarian : Lunch $10 Dinner $14 Shrimp, Seafood, or Duck : Lunch $13 Dinner $17 41. KRA POW Sautéed with peppers, garlic and basil leaves. 42.PAD PHED PHA Sautéed with chili paste, Thai eggplant, basil leaves, bell pepper and young peppercorns. 43.THAI GARDEN Medley of vegetables stir-fried in a light gartic sauce. 44.PAD PIK KHING A choice of chicken, beef or pork sautéed with garlic, string beans and curry paste. 45.SWEET & SOUR SAUCE Sautéed with tomatoes, onion, pineapples, cucumber, peppers and tomato sauce. 46.THAI BAR-B-Q-CHICKEN Grilled half chicken (semi-boneless) marinated in special sauce and served with spicy sweet sauce. Includes sticky rice. WITHOUT PAPAYA SALAD (SOM TAM) $13 WITH PAPAYA SALAD (SOM TAM) $15 47.STIR-FRIED GINGER Fresh ginger, onions and shitake mushrooms in a black bean sauce. 48.STIR-FRIED GARLIC Stir-fried with garlic and white pepper sauce. Comes with broccoli. 49.CASHEW NUTS Cashew nuts, scallions sautéed in a savory sauce. 50.KRA POW GAI SUB Minced chicken sautéed with peppers, and basil leaves.